Garlic Granules
Product Details:
- Style Dehydrated
- Shelf Life 24 months
- Processing Form Granules
- Dehydration Method Air-dried
- Preserving Compound None
- Drying Process Hot air drying
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Garlic Granules Product Specifications
- Dehydrated
- Granules
- 24 months
- Hot air drying
- None
- Air-dried
Product Description
Garlic Granules are premium-quality dehydrated garlic processed through a hot air drying method to ensure optimal preservation of flavor and aroma. These granules are air-dried without the use of preserving compounds, delivering a pure and unaltered product suitable for culinary, industrial, and commercial applications. The granules are finely processed to offer consistent texture and ease of use in recipes or formulations. With a shelf life of up to 24 months, Garlic Granules guarantee long-term freshness and reliability for bulk users such as traders, wholesalers, and service providers. Whether you are fabricating spice blends or distributing grocery essentials, these granules serve as a versatile and dependable ingredient.
FAQs of Garlic Granules:
Q: What method is used to preserve the Garlic Granules?
A: The Garlic Granules are preserved using air-drying, a hot air dehydration process that ensures their flavor and aroma remain intact.Q: Do the granules contain any preserving compounds?
A: No, Garlic Granules are free from any preserving compounds, offering a pure and natural product.Q: How long do Garlic Granules last?
A: They have a shelf life of 24 months when stored in proper conditions.Q: What types of businesses can use Garlic Granules?
A: Garlic Granules are suited for dealers, distributors, exporters, fabricators, retailers, service providers, suppliers, traders, and wholesalers.Q: What is the drying process for Garlic Granules?
A: Garlic Granules undergo hot air drying to ensure optimal dehydration and preservation.Other Products in 'Dehydrated Vegetable Flakes and Granules' category
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